3194 results for "Gewürztraminer" between $0 and $15000000

Crisp acidity combined with delicate fruit flavors and a touch of residual sugar are the hallmarks of Fetzer Gewurztraminer These qualities are complemented by forward floral aromas and richness attributed to the addition of a Muscat component to the blend The wine is deep golden straw colored, with a nose of dried apricot, spicy peach, a touch of rose petal and honeysuckle In the mouth, crisp green apple, honeyed apricot, and peach flavors meld with the traditional spicy flavors of Gewurztraminer This medium-bodied wine's off-dry style strikes the perfect balance between its sweetness and bright, crisp acidity This fresh, soft wine is a true delight to sip, especially when paired with many ethnic food styles, such as Asian or Hispanic cuisines WINE PROFILE Harvested: September 2002 Sugar Level: 230 Brix Bottled: December 2002 Release Date: February 2003 WINE INFORMATION Fermentation: 100% stainless steel Key Varietal Components: 80% Gewurztraminer 20% Muscat Acid/pH: 075/311 Alcohol: 120% Residual Sugar: 354

Citrus notes of pink grapefruit and a floral bouquet of honeysuckle followed up by flavors of lychee nuts and melons Nicely balanced Great with stir fryspicy Asian foods and sushiWinemakers Notes Wine AMER

Wine California Still Wine

During the grape growing season, Eastern Washington boasts warm summer days followed by cool nights, ensuring that grapes ripen fully while retaining ample natural acidity. We let our Gewrztraminer attain a high level of ripeness before picking. The resultant wine has aromas of lychee and rose petal. The rich palate is medium-bodied, with lychee, true varietal flavors and a spiciness characteristic of Gewurztraminer.The winemakers suggest pairing the wine with Thai curries or dishes with a sweet peanut sauce.

Young and bright, pale pistachio green in colour, l anguorous "tears" shimmer down the glass. Its nicely perfumed fruit bouquet of mango, cumquat and citron is overlaid by sophisticated aromas of roses and fresh oriental spices with citrus hints. The same dynamic, vivacious character can be found on the palate. The wine is dry, with a subtle harmony, soft, velvety and elegantly scented, that makes it agreeably easy to enjoy.

"The 2004 Gew?rztraminer is gold in color with a spicy nose perfumed with lychee. Rich and intense, this Gew?rztraminer is luscious and well balanced with a dry, spicy finish. This is a textbook Gew?rztraminer from Alsace that will easily age 5 years or more. Gew?rztraminer is a classic match with spicy Asian, Mexican, or Indian fare, and strong cheeses such Munster or Roquefort." ~Winery Notes

Although originally from Germany, Gewurztraminer has achieved acclaim for its potent, aromatic, golden-colored wines grown on the warm, dry hills of France’s Alsace region. It is, after Riesling, Alsace’s 2nd most important grape. Unfortunately, it is also its most misunderstood. With some examples (especially from the New World) overly sweet; and others late-harvest wines intended to be consumed as dessert wines, confusion is common regarding what tastes like. Domaine Loew’s Gewurztraminer enjoys...

"Light gold hue. Lovely scents of lychee, mango and yellow flowers. Balanced flavors of white fruit and brown spice are as "dry" as Gewurz can be in keeping with Hugel's always-classic styling. Varietal oiliness emerges in the big close. "